Brandnew! Japanese Tosa Ajikiri Knife Sushi Sasimi F-429

Description:

This Tosa Ajikiri knife is a traditional Japanese kitchen knife crafted in Kochi Prefecture, Japan, a region well known for its historic blacksmithing tradition. Tosa knives are respected for their durability, sharpness, and practical craftsmanship developed by skilled artisans.

The blade is made from Aogami (Blue Steel) carbon steel, prized for its excellent edge retention and the ability to achieve an extremely sharp cutting edge. The compact size and single-bevel blade design make this knife perfect for preparing small fish such as horse mackerel, sardines, and similar seafood.

Often described as a small Deba-style fish knife, the Ajikiri is ideal for precise filleting, cleaning, and detailed fish preparation. Its lightweight and manageable size also make it easy to control.

Specifications:
Blade Length: 105 mm (approx. 4.1 inches)
Weight: 98 g 

Highlights:

• Made in Japan
• High-quality craftsmanship
• Traditional Japanese design for excellent cutting performance
• Suitable for both collectors and daily use

Please note:

• This is a USED item. 

• What you see in the photos is all the information available.

• There may be scratches, stains, rust, or signs of wear. 

• Please check the photos carefully before purchase.

Important Safety Notice:

• This is a sharp knife. Handle with extreme care.

• Keep out of reach of children.

• Do not use for anything other than its intended purpose.

• Seller is not responsible for any injury or accident caused by improper use.

About Us

We are based in Japan and proud to share unique Japanese products with the world.
If you have any questions, feel free to message us.
We always do our best to ensure your satisfaction!

⚠️ ⚠️ Important Notice ⚠️⚠️
For International Buyers – Please Note:
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• These charges are the buyer’s responsibility.
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