Description:
This is a Japanese kitchen knife set featuring six traditional-style knives, including Santoku, Nakiri, and Petty knives.
Each knife is carefully designed for precision, balance, and effortless cutting performance.
Perfect for slicing vegetables, preparing meat, and performing delicate kitchen tasks.
With lightweight construction and authentic Japanese craftsmanship, this set is ideal for both professional chefs and home cooks seeking reliable, high-quality cutlery.
This listing includes:
This set includes (from left to right in the top photo):
• Petty Knife – Blade Length: 85 mm (approx. 3.35 inches), Weight: 20 g
• Petty Knife – Blade Length: 150 mm (approx. 5.91 inches), Weight: 27 g
• Santoku Knife – Blade Length: 205 mm (approx. 8.07 inches), Weight: 80 g
• Santoku Knife – Blade Length: 210 mm (approx. 8.27 inches), Weight: 80 g
• Nakiri Knife – Blade Length: 150 mm (approx. 5.91 inches), Weight: 109 g
• Nakiri Knife – Blade Length: 150 mm (approx. 5.91 inches), Weight: 109 g
Highlights:
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Made in Japan
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High-quality craftsmanship
- Traditional Japanese design for excellent cutting performance
- Suitable for both collectors and daily use
About Petty Knife
The Petty knife is a small, versatile blade, usually 120–180mm, perfect for peeling, trimming, and slicing fruits or herbs. Its slim, lightweight design gives excellent control, ideal for delicate work. A trusted companion to larger knives, the Petty showcases Japanese precision in detailed cooking tasks.
About Santoku Knife
The Santoku, meaning “three virtues,” handles meat, fish, and vegetables equally well. With a 160–180mm blade, it is shorter and lighter than a Western chef’s knife, making it easy to maneuver. Its double-beveled edge and versatile design make it one of Japan’s most popular all-purpose kitchen knives.
About Nakiri Knife
The Nakiri is a vegetable knife with a flat edge and squared tip, perfect for chopping and push-cutting. Its design ensures clean cuts through vegetables without rocking. Double-beveled and lightweight, it is easy to handle, making it a staple in Japanese households for precise and elegant vegetable preparation.
Please note:
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This is a USED item.
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What you see in the photos is all the information available.
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There may be scratches, stains, rust, or signs of wear.
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Please check the photos carefully before purchase.
Important Safety Notice:
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This is a sharp knife. Handle with extreme care.
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Keep out of reach of children.
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Do not use for anything other than its intended purpose.
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Seller is not responsible for any injury or accident caused by improper use.
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Shipping Information:
• Ships from Japan within 2 business days after payment is confirmed
• Shipping available Monday through Friday (no weekends or holidays)
• Tracking number will be provided
About Us
We are based in Japan and proud to share unique Japanese products with the world.
If you have any questions, feel free to message us.
We always do our best to ensure your satisfaction!
⚠️ ⚠️ Important Notice ⚠️⚠️
For International Buyers – Please Note:
・This item will be shipped internationally. Import duties, taxes, and other charges may be applied upon delivery.
These charges are the buyer’s responsibility. Please check with your country’s customs office to determine what these additional costs will be prior to bidding or buying.
• These charges are the buyer’s responsibility.
• Please check with your country’s customs office to determine what these additional costs will be prior to buying.
• We do not mark items as gifts or undervalue merchandise – this is prohibited by U.S. and international regulations.
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